The Airline industry use Dry Ice Slices for in-flight catering, mostly on long haul flights. The Dry Ice slabs are placed in food trolleys and stores, keeping the foods chilled or frozen until ready for use. The main advantages in using our product, is that the food is stored according to strict Health & Safety guidelines and once the Dry Ice has sublimated, only the packaging needs disposal of, unlike Gel Plates which must be returned to point of origin.
